Everyone loves it! A tasty combination of exquisite cooked ham and delicate mushrooms on a thin and fragrant dough!
Dough (soft WHEAT flour, water, extra virgin olive oil, salt, yeast)
Tomato sauce (tomato passata, tomato pulp, olive oil, sugar, salt, oregano, basil)
Mozzarella cheese (MILK, salt, microbial rennet, lactic ferments)
Cooked Ham (pork meat, water, salt, dextrose, maltodextrin, antioxidant: sodium ascorbate, rosemary extract, spice extract, smoked flavouring, preservative: sodium nitrite)
Seasoned mushrooms [mushrooms (Agaricus bisporus), olive oil, water, parsley, salt, onion, garlic]
Sunflower seed oil
Preheat the oven to 220°C and remove all wrapping from the pizza.
Place the frozen pizza in the oven with the rack at mid-height for 7-9 minutes or until the cheese has melted.
While cooking, add some marinated artichokes and taste it!